😋🍫Chocolates🍫😋

              😍 🍫Chocolate is my favourite sweet. Chocolate is a food made from roasted and ground cocoa seed kernels that is available as a liquid, solid, paste either on its own or as a flavoring  agent in other foods🍫😍.

                                                       

               😇 Cocoa has been consumed in some form since at least the Olmec civilization and the majority of Mesoamerican people include the Maya and Aztecs made chocolate beverages😇. Several type of chocolates can be distinguished🍫🍫, 

                 1. Baking Chocolate- Pure, unsweetened chocolate often called as " Baking chocolate" contains primarily cocoa solids and cocoa butter in varying proportions. Much of the chocolate consumed today is in the form of sweet chocolate which combines chocolate with sugar. 


                 2 .Dark Chocolate- "Dark chocolate" is produced by adding fat and sugar to the cocoa mixture. A higher amount of cocoa solid indicates more bitterness. Semisweet chocolate is dark chocolate with low sugar content.

                3. Milk Chocolate-  Milk chocolate is sweet chocolate that also contain milk powder or condensed milk. In the UK and Ireland milk chocolate must contain a minimum of 20% total dry cocoa solids in the rest of the European Union the minimum is 25%. in White chocolate although similar in texture to that of milk and dark chocolate does not contain solid that impart  a dark color In 2002 the US Food and Drug  Administration established a standard for white chocolate as the common or usual name of product made from cocoa fat, milk solids, nutritive  carbohydrate sweeteners and other safe and suitable ingredients, but containing no nonfat cocoa solids.



                 4. Modeling Chocolates- Modeling chocolate is a chocolate paste made by melting chocolate and combining it with corn syrup, glucose syrup or golden syrup.





                😊🍫Although chocolate is very tasty, But don't need too much of anything . Because of that it's bad for us🍫😊.

Post a Comment

16 Comments